Traditional Toppings:
(add for each topping)
Small .75 Medium 1.00
Large 1.25
Sausage, Pepperoni,
Green Pepper, Onion, Mushroom, Green Olive, Black
Olive
Specialty
Toppings:
(add for each topping)
Small 1.50 Medium 2.00
Large
2.50
Artichoke Hearts, Anchovy, Bacon, Broccili, Fresh Garlic, Ground Beef,
Imported Ham, Italian Beef, Pineapple, Shrimp, Spinach, Tomato, Gardnaire or Chicken 3.50
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